Appetizers

Shrimps Ajillo                                      6.50

Shrimps  Lobster Sauce                      6.50

Callos (Tripe)                                      6.50

Clams in Green or Red Sauce            6.50

Calamares En Su Tinta (In Ink Sauce) 6.50

Broil Chorizos (Spanish Sausages)      5.75

Vieira Gallega                                    6.50

Mushroom Ajillo                                  5.50

Smoked Nova Scotia Salmon            7.75

Shrimp Cocktail                                  6.50

Clam Cocktail                                    6.50

Stuffed Mushrooms                              6.75

Salpicon (Mixed Seafood)                   6.75

Mussels in Red Sauce                           5.75

 

 Soups

Caldo Gallego                                    3.75

Black Bean Soup                                  3.70

Gazpacho (Cold Vegetable Soup)     3.75

 

House Specialties

Paella Valenciana (Rice, Chicken, Sausage, Clams, Shrimps, Mussels and Scallops)    14.50 

Paella Marinera (Seafood Only)  14.50

Paella with Lobster                      4.50 extra

Zarzuela Sancho's                        18.50

Mariscada in Green, Ajillo or Red Hot Sauce        14.95

Shrimp in Green, Ajillo, White or Red Hot Sauce  14.50

Crab Meat in White Sauce           18.95

Vieiras Gallegas (Scallops, Prosciutto, Tomato Sauce and Grated Cheese                     14.95

Salpicon                                        14.95

Lobster and Fish

Lobster Stuffed with Crabmeat      20.95

Lobster Tail with White Sauce         20.95   

Broiled Filet of Salmon                    15.50

Bacalao (Cod Fish)                         15.50

Broiled Lobster Tail                          20.95

Broiled Filet of Sole                         14.25

Boston Scrod Vasque                     16.50

Veal and Chicken

Veal Extremena (Onions, Green Peppers, Sausages, and Wine)                      14.50

Veal Plancha (Paillard of Veal)       14.95

1/2 Broiled Chicken                         12.50

Chicken with Lemon Sauce            12.50

Veal Sancho's (saute with Mushrooms and Madeira Wine                                  14.50

Chicken Ajillo                                   12.95

Chicken Villaroy                               12.95

From The Grill

Filet Mignon                            20.75

Sirloin Steak                            16.50

Rack of Lamb                        16.75

Filet Mignon  Riojana              20.95

(Saut� Mushroom Sauce)

Mar y Tierra (Surf & Turf)           21.95

Desserts

Brazo de Gitano                      3.75

Natilla (Vanilla Custard)          3.75

Almond Tart with Ice Cream   4.50

Flan (Caramel Custard)           3.75

Strawberries                              3.00

Ice Cream                                3.00

Chocolate Mousse Cake         4.25

Beverages

Coffee                                     1.50

Tea                                           1.50

Cappuccino                            2.95

Espresso                                   1.75

Spanish Coffee                         4.50

 

 

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