House Specialties
Paella Valenciana
(Rice, Chicken, Sausage, Clams, Shrimps, Mussels and Scallops)
14.50
Paella Marinera
(Seafood Only) 14.50
Paella with Lobster
4.50 extra
Zarzuela Sancho's
18.50
Mariscada in Green,
Ajillo or Red Hot Sauce
14.95
Shrimp in Green,
Ajillo, White or Red Hot Sauce 14.50
Crab Meat in White
Sauce
18.95
Vieiras Gallegas
(Scallops, Prosciutto, Tomato Sauce and Grated Cheese
14.95
Salpicon
14.95
Lobster and Fish
Lobster Stuffed with
Crabmeat 20.95
Lobster Tail with
White Sauce
20.95
Broiled Filet of
Salmon
15.50
Bacalao (Cod Fish)
15.50
Broiled Lobster Tail 20.95
Broiled Filet of Sole
14.25
Boston Scrod Vasque
16.50
Veal and Chicken
Veal Extremena
(Onions, Green Peppers, Sausages, and Wine)
14.50
Veal Plancha (Paillard
of Veal) 14.95
1/2 Broiled Chicken
12.50
Chicken with Lemon
Sauce
12.50
Veal Sancho's (saute
with Mushrooms and Madeira Wine
14.50
Chicken Ajillo
12.95
Chicken Villaroy
12.95
From The Grill
Filet Mignon
20.75
Sirloin Steak
16.50
Rack of Lamb
16.75
Filet Mignon
Riojana
20.95
(Saut� Mushroom Sauce)
Mar y Tierra (Surf &
Turf)
21.95
Desserts

Brazo de Gitano
3.75
Natilla (Vanilla
Custard)
3.75
Almond Tart with Ice
Cream 4.50
Flan (Caramel Custard)
3.75
Strawberries
3.00
Ice Cream
3.00
Chocolate Mousse Cake
4.25
Beverages
Coffee
1.50
Tea
1.50
Cappuccino
2.95
Espresso
1.75
Spanish Coffee
4.50